Linzertorte (vegetarian)
Another of Nanou’s classic desserts - a delicious tart with an unusual dough started with yolks of hard-boiled eggs, mixed with butter, flour, almond flour and a pinch of cinnamon.
Serve it à la mode, with a scoop of vanilla ice cream.
Offered in 2 sizes: Small (8”ø) will serve 4 to 6 - Large (10”ø) will serve 8 or more.
Original recipe recommends a red berry jam - stone fruit jam like apricot or peach gives it a fresh alternative that will feel less sweet for some.
Reminder: minimum order of $30.
Another of Nanou’s classic desserts - a delicious tart with an unusual dough started with yolks of hard-boiled eggs, mixed with butter, flour, almond flour and a pinch of cinnamon.
Serve it à la mode, with a scoop of vanilla ice cream.
Offered in 2 sizes: Small (8”ø) will serve 4 to 6 - Large (10”ø) will serve 8 or more.
Original recipe recommends a red berry jam - stone fruit jam like apricot or peach gives it a fresh alternative that will feel less sweet for some.
Reminder: minimum order of $30.
Another of Nanou’s classic desserts - a delicious tart with an unusual dough started with yolks of hard-boiled eggs, mixed with butter, flour, almond flour and a pinch of cinnamon.
Serve it à la mode, with a scoop of vanilla ice cream.
Offered in 2 sizes: Small (8”ø) will serve 4 to 6 - Large (10”ø) will serve 8 or more.
Original recipe recommends a red berry jam - stone fruit jam like apricot or peach gives it a fresh alternative that will feel less sweet for some.
Reminder: minimum order of $30.
Homemade.
ALLERGENS:
Contains wheat, tree nuts, eggs, milk
INGREDIENTS:
All-purpose flour (unbleached hard red wheat flour, malted barley flour); almonds; seasonal fruit jam (raspberries or apricots, sugar, brown cane sugar, concentrated lemon juice, fruit pectin); eggs; unsalted butter (Pasteurized cream derived from milk, natural flavoring); sugar; cinnamon
In order to deliver only the freshest and avoid waste, Nanou’s creation volume is based on demand.
Check the FAQ to understand the delivery options.
Once you place your order, Nanou will send you an email to confirm the delivery date.
If you’d rather get the information on a delivery date prior to placing your order, please, contact Nanou and she’ll get back to you as soon as she gets out of her kitchen.
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